The Scooter Strikes Back-A F&W 2017 TR- Bonus Features, Link to new TR 3/22

Another senseless victim of home renovation.
Or should that be another timeless victim?

Just wait until you see the next round of pictures! Of course I still have to take them. :rolleyes1

That's the most painful type.

Not necessarily. Washing the windows and cleaning the toilets is no fun. But we're putting in brand new toilets, so that's a bonus!

You could talk to them? I never have. Didn't want to disturb them.

Well Chef Sutton has known Fran and I for over 10 years now, ever since I did the cooking school with him, so the meal started with us chit chatting with him. Because he's super important now and has three restaurants to run, he had to rush off to the other restaurants, but he introduced us to the chef who was in charge before leaving. When they would put dishes up on the counter to be delivered to guests, we would ask what they were or about the ingredients and other prep type questions.


Oddly enough, me too!

You can? I've never tried. Ambitious.

Actually it's easier than making a Prime Rib. Back when I was young and poor I found a recipe very similar to this one. It only takes about half an hour to cook. I think I need to add this to my dinner rotation as well.

https://www.meilleurduchef.com/en/recipe/rack-lamb-parsley-mustard.html

But it sounds like you don't need one. :)

No we really don't. Between the grocery stores and Costco, we have really good quality meat.

How can you stand it?? :laughing:

:laughing: I'm having a hard time restraining myself.

Demolition is the most fun part of any job.

I bet, the contractor gets to do all that, we just write the checks.

Cocktails and then Guardians...sounds like a risky combo.

Actually, its quite a fun one!

50%! Wow, I didn't think Disney ever offered discounts like that. Nice to have the inside track.

He actually gets some pretty sweet deals, but most of them are last minute or only valid on weekdays. I think he got a 30%, 40%, and 50% off when he was hired. Plus he gets to go to the Company D store.

My general feeling throughout most of the photos of this meal.

:laughing: I think you might be saying that about the next one when I post it too.

Probably a moon pie.

:rolleyes1

"They've had enough wine by now; they'll eat whatever we throw at them!" :rotfl2:

Actually, we didn't even need the wine, we probably would have eaten anything out of that kitchen from the start!
 
So just a little bit on real life updates. The renovations on our old place have been going full steam ahead. They've put tile in the kitchen, dining room, living room, hallway and bathrooms. Painting is underway and pretty soon they'll start to assemble the kitchen cabinets. Eventually carpet will go in the bedrooms and the bathroom counters will be replaced with the same countertops that will be in the kitchen.

I was going to show you some pictures, but the ones that I have from today are really not indicative of any progress as everything is covered right now for painting. Pretty much all you can see is paint drying and plastic tarps everywhere.

Berlioz has an appointment with the Super Vet next Saturday so we'll find out if the torture with the cat inhaler did him any good. Until then he seems OK except that now he has diarrhea. :faint: I'm sure he's going to enjoy us giving him more oral meds.

Other than that, Fran is fighting off a nasty cough, most likely the result of being on a plane with someone with some kind of a bug two weeks ago. She has been miserable pretty much since we've been back from KC. I'm fighting off the same cough as well, but with not as severe symptoms. We've been trying something new for the past few days, Oregano oil, its it's a holistic solution for Bronchitis and other ailments. It's pretty nasty, but since the OTC and prescription meds haven't been helping much, we figured why not?

Here's to less coughing in the near future!



March 2-4


This weekend came together in kind of a funny way. Jenny had originally booked a villa for this weekend to celebrate her birthday, when it was announced that this weekend was also the start of the DCA Food & Wine Festival, I waitlisted a Villa which came through back in January. When Jill found out that we were both going to be there, and that I had an extra room on the couch, she hopped on a plane and joined us.

Even though we were celebrating Jenny’s Birthday this weekend, she had to work until 4:30 Friday night, Jill arrived early in the morning, but the room wasn’t ready when she arrived, so I think she went into the parks for a bit. We arrived at the Grand Californian around 3PM and our room was ready. And we scored some serious pixie dust on this trip, we were upgraded to the concierge lounge and were able to get snacks and beverages there throughout the weekend. We let Fran hang out in the room while Jill and I went down to sample some of the food booths.

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We went to Citrus Grove where I got a Ginger Mule. This was one of my favorite beverages of the Festival. It had a great kick and was tasty too! I had a few of them throughout the course of the festival.

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We also got a serving of the shredded pork and I believe that they had just run out of the Lemon Macaron (something that would continue throughout the festival). The pork was great! I had this again as well!

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Then we went on to the Strawberry Patch booth. They had a strawberry frushi but since it was coated in coconut, I said “no way”. But we did split this little pie and got one each of the strawberry wine smoothie. It was all good!

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We took a spin on Guardians of the Galaxy. Don’t remember what song we got.

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We could tell that it was going to start raining soon so we headed inside to check out the lounge and have some snacks.

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It was around this time that Jenny finally arrived and joined us. They were making chocolate covered strawberries and you got to pick the toppings that you want on them.

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Jenny’s with coconut touched mine and I had to have them make me another one. It sat on it’s own lonely plate.

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Dessert came out a little later and we enjoyed this as well. Tonight was when we met our new BFF Mitchell! He brought us wine and beer all night and when the desserts came out he brought us cordials. There was some killer hot chocolate and we all had some, with a little Baileys mixed in!

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We all went back to our rooms and found these cute little Macarons.

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After scarfing them down, I went to sleep, but both Jenny and I would wake up in the middle of the night to regret drinking the hot chocolate.


Saturday


When we woke up that morning, we all wanted to go to visit some of the F&W booths, but they didn’t open until 11AM so first we went on Guardians.

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Once the festival opened, our first stop was the cheese booth.

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We got the Goat Cheese Fromage Blanc Tartine and the Brie Toast. I liked the Brie better, Fran liked the Goat Cheese better so we each finished our favorites.

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We also got a Mimosa Flight, Pineapple Mimosa, Raspberry Mimosa and Strawberry Mimosa.

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Then we went to LA Style. We got the Korean BBQ Beef Short Rib Tacos, Chicken Teriyaki Slider, and the Mexican Chocolate Custard. I liked the slider the best, and didn’t care for the Chocolate Custard at all.

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By this time it was time that we needed to head to a special presentation on the Oscars and Disney Animation (this was the weekend of the Academy Awards). We had a few beverages while listening to the fascinating talk. No pictures were allowed of the presenters or their presentation.

I had a couple Cosmos

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Fran had a Margarita, big surprise there!

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Jill had a hurricane.

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And we split an order of onion rings.

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It was a very interesting presentation and focused on the animated portion of Disney movies, we learned all sorts of things among them was that oftentimes animated characters of the same species are rarely reinvented, but based off a predecessor. One example was Nick Wilde from Zootopia who was loosely based off the fox in Robin Hood. They had lots of neat and interesting tidbits that I don’t recall because I didn’t write it down immediately afterwards!

Following the animation presentation, we decided to take a ride on Space Mountain before our 4PM demo.

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Then had a demo which was outside and it was unseasonably cold that weekend.

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Last year we really enjoyed Chef John State as he made sausages, potato salad and cabbage.

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This year he was making a salmon gateau with hard boiled eggs and crepes. As Jill and I are not fans of salmon, we could tell this wasn’t going to be our favorite demo.

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Other people in attendance had a different take on it. One of my friends who was there thought it was a very educational demo as it taught a few different techniques, making crepes, hard boiling eggs, making a vinaigrette, and other techniques. We were cold and thought it went on a little too long.


After the demo, Fran went back to the room while the rest of us met back up with Jenny, her friend, and her DH and we enjoyed wine, beer and spirits for the remainder of the evening. Mitchell our new BFF brought us all kinds of fun beverages all night. Jill and Jenny ordered triple Baileys and Jenny made hers into a decaf Bailey’s and coffee.

Eventually we stumbled back to the rooms….


On Sunday I’m pretty sure we all packed up our stuff and headed out. JIll took an Uber or Lyft to the airport, Jenny drove herself home and Fran and I left without incident. I’m pretty sure it took me weeks to unpack the suitcases.
 
Fran, get well soon! Sorry about the cough, ladies - it can be nasty. Have been battling one nearly all of spring myself.

Poor little Berlioz. Treatment and now more treatment for his diarrhea. Poor little thing having to suffer - poor Alison and poor Fran having to deal with it.

On a brighter note.
Your F&W weekend looks super good! Love all the photos of the yummies and love the ride photos and fun poses even more. You made my day!
 
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Feel better ladies!

Hope the appointment with the kitty goes well!

Nice score on the upgrade! Fabulous eats!
 


I need that T-Shirt in my life as Whiskey is typically my answer for most things.

I hope the oil helps the coughing. I tried that once and I just couldn't get through it after that again.

Looks like ag good opening weekend! That brie toast looks so good and that mimosa flight is up my alley! That presentation about the Oscars and Animation seems really interesting! Wish we had those types of events in WDW!
 
Just wait until you see the next round of pictures! Of course I still have to take them. :rolleyes1

:laughing: Okay! Looking forward to it.

Not necessarily. Washing the windows and cleaning the toilets is no fun. But we're putting in brand new toilets, so that's a bonus!

So then you'll have a place to sit after washing windows and cleaning the toilets.

Well Chef Sutton has known Fran and I for over 10 years now, ever since I did the cooking school with him, so the meal started with us chit chatting with him. Because he's super important now and has three restaurants to run, he had to rush off to the other restaurants, but he introduced us to the chef who was in charge before leaving. When they would put dishes up on the counter to be delivered to guests, we would ask what they were or about the ingredients and other prep type questions.

Ohhh. That's really great, though. Seriously.

Actually it's easier than making a Prime Rib.

Really!
And thanks for the link. :)
Doubtful that I'll make it though. I'm the only one who would like it!

:laughing: I'm having a hard time restraining myself.

:laughing:

I bet, the contractor gets to do all that, we just write the checks.

Annnd… we're back to the least favourite part of it again.
 
The renovations on our old place have been going full steam ahead. They've put tile in the kitchen, dining room, living room, hallway and bathrooms. Painting is underway and pretty soon they'll start to assemble the kitchen cabinets. Eventually carpet will go in the bedrooms and the bathroom counters will be replaced with the same countertops that will be in the kitchen.

Lots getting done! Are you pleased with the progress?

Pretty much all you can see is paint drying and plastic tarps everywhere.

What?!? No pictures of paint drying? Actually, a video would be better.
Perhaps one that's about 2-3 hours long.

Until then he seems OK except that now he has diarrhea. :faint: I'm sure he's going to enjoy us giving him more oral meds.

Poor kitty. Hope the vet visit provides the answers you want.

Other than that, Fran is fighting off a nasty cough, most likely the result of being on a plane with someone with some kind of a bug two weeks ago.

Ugh. Tell her I hope she feels better soon.

I'm fighting off the same cough as well, but with not as severe symptoms.

Oh, no. Hope you are feeling better soon, too.

When Jill found out that we were both going to be there, and that I had an extra room on the couch, she hopped on a plane and joined us.

Nice!
I should do that. Just hop on a plane and pop down for a quick weekend visit.
Oh wait.... there's the $1,000 and 8 hours (or more) of travel... each way.

And we scored some serious pixie dust on this trip, we were upgraded to the concierge lounge

Excellent!! :)


When I first glanced at that photo, I thought the plant was coming out of your drink. A very large garnish.

We also got a serving of the shredded pork

That looks really good.

They had a strawberry frushi but since it was coated in coconut, I said “no way”.

Of course. Why would anyone eat that?

But we did split this little pie and got one each of the strawberry wine smoothie. It was all good!

I want that strawberry wine smoothie. Yum!

we headed inside to check out the lounge and have some snacks.

Wow! That's a great assortment of snacks!

They were making chocolate covered strawberries and you got to pick the toppings that you want on them.

Huh. I've never heard of that. Toppings on them, I mean. Usually it's like your later photo. Either just dipped in one chocolate or dipped and then drizzled with another.

Jenny’s with coconut touched mine and I had to have them make me another one.

I should hope so! :snooty:

Dessert came out a little later and we enjoyed this as well. Tonight was when we met our new BFF Mitchell! He brought us wine and beer all night and when the desserts came out he brought us cordials. There was some killer hot chocolate and we all had some, with a little Baileys mixed in!

You guys are making out pretty well!

both Jenny and I would wake up in the middle of the night to regret drinking the hot chocolate.

Oh dear. Why did you assume it was that instead of the myriad of other things you had? Do you sometimes have trouble with hot chocolate?

We got the Goat Cheese Fromage Blanc Tartine and the Brie Toast. I liked the Brie better, Fran liked the Goat Cheese better so we each finished our favorites.

Man those things look rich... but good!

We also got a Mimosa Flight, Pineapple Mimosa, Raspberry Mimosa and Strawberry Mimosa.

Yum!

I liked the slider the best, and didn’t care for the Chocolate Custard at all.

The slider does appeal to me more than the taco. But what about the custard turned you off?

And we split an order of onion rings.

Whoa! Those look amazing!

It was a very interesting presentation and focused on the animated portion of Disney movies, we learned all sorts of things among them was that oftentimes animated characters of the same species are rarely reinvented, but based off a predecessor. One example was Nick Wilde from Zootopia who was loosely based off the fox in Robin Hood.

Huh! Really! That's pretty interesting considering the time gap between the films.


:laughing: Love Jill's shirt, too.

This year he was making a salmon gateau with hard boiled eggs and crepes. As Jill and I are not fans of salmon, we could tell this wasn’t going to be our favorite demo.

Interesting menu item though.

Other people in attendance had a different take on it. One of my friends who was there thought it was a very educational demo as it taught a few different techniques, making crepes, hard boiling eggs, making a vinaigrette, and other techniques. We were cold and thought it went on a little too long.

Hmmm... I'd probably find the techniques interesting as well. Might know some of them, but still.
 


Your make-up Valentine’s Day looked fabulous! Great picture of you all together :)

Poor little Berlioz! Hopefully soon he’ll be all better.

Sounds promising on the apartment. Can’t believe its already been 4 years in the new house. Time sure does fly.

What a fun birthday weekend. Those club level yummies look A-MAY-ZING!!!

Speaking of lemon macarons, that little stand in DTD have the BEST I’ve ever had. On our last night there mom and I each had a couple and keep comparing every other one we have to those. popcorn::
 
Fran, get well soon! Sorry about the cough, ladies - it can be nasty. Have been battling one nearly all of spring myself.

Feel better ladies!

Thanks ladies! We saw the doctor today and she did some hocus pocus on us that will hopefully make us feel better!

Poor little Berlioz. Treatment and now more treatment for his diarrhea. Poor little thing having to suffer - poor Alison and poor Fran having to deal with it.

Hope the appointment with the kitty goes well!

Thanks! His appointment is this Saturday at 1PM.

On a brighter note.
Your F&W weekend looks super good! Love all the photos of the yummies and love the ride photos and fun poses even more. You made my day!

We had a great time that weekend. Lots of yummy food and a balance of rides and good company.

Nice score on the upgrade! Fabulous eats!

We had some great food!

I need that T-Shirt in my life as Whiskey is typically my answer for most things.

I could see you wearing that one!

I hope the oil helps the coughing. I tried that once and I just couldn't get through it after that again.

I could only do it for a couple d0ays and then I couldn't take it anymore.

Looks like ag good opening weekend! That brie toast looks so good and that mimosa flight is up my alley! That presentation about the Oscars and Animation seems really interesting! Wish we had those types of events in WDW!

I think the fact that it's only an hours drive down I-5 from the studio that it lends itself to more presentations.
 
:laughing: Okay! Looking forward to it.

Well since you asked I'm going to post them.

So then you'll have a place to sit after washing windows and cleaning the toilets.

Oh no, we always bring in folding chairs and a card table, along with our cleaning supplies and such. Fran drags this process out so much that we end up doing this for almost a week, we end up ordering lunch most of the days we're there and need some place to chill out and break up the long days of perpetual cleaning.

Ohhh. That's really great, though. Seriously.

It's nice to have friends in high places! :)

Really!
And thanks for the link. :)
Doubtful that I'll make it though. I'm the only one who would like it!

That's too bad. I think I'm the only one who really likes it too, but Fran puts up with it. I need to add that to the dinner rotation. Maybe after the 4th of July.

Annnd… we're back to the least favourite part of it again.

Well, I still don't like the toilet cleaning part.

Lots getting done! Are you pleased with the progress?

I guess so far. I need to go over there again and have a look. It's been three days now.

What?!? No pictures of paint drying? Actually, a video would be better.
Perhaps one that's about 2-3 hours long.

I'm working on it. Resizing the pictures inbetween responses here....

Poor kitty. Hope the vet visit provides the answers you want.

I just hope we can clear up that collapsed lung.

Ugh. Tell her I hope she feels better soon.

Well we saw our doctor yesterday and she did some hocus pocus on us, so hopefully it's all better soon.

Oh, no. Hope you are feeling better soon, too.

Thanks, I keep popping Vitamin C.

Nice!
I should do that. Just hop on a plane and pop down for a quick weekend visit.
Oh wait.... there's the $1,000 and 8 hours (or more) of travel... each way.

Yeah, then there's that too.....

When I first glanced at that photo, I thought the plant was coming out of your drink. A very large garnish.

:laughing:

That looks really good

It was, you will see in a later update from the festival....

Of course. Why would anyone eat that?

Exactly!

I want that strawberry wine smoothie. Yum!

It was rather tasty!

Wow! That's a great assortment of snacks!

::yes::

Huh. I've never heard of that. Toppings on them, I mean. Usually it's like your later photo. Either just dipped in one chocolate or dipped and then drizzled with another.

Well they were being creative I guess.

You guys are making out pretty well!

::yes:: This is why I like to stay there so much!

Oh dear. Why did you assume it was that instead of the myriad of other things you had? Do you sometimes have trouble with hot chocolate?

Anytime I have hot chocolate that is really really good, I usually end up paying for it later in the night.

Man those things look rich... but good

Actually they were quite light.

The slider does appeal to me more than the taco. But what about the custard turned you off?

I think it had a spicy component to it, like they added cayenne or something. I don't remember now, but I took one bite and was done.

Whoa! Those look amazing!

And they're off the menu now. :sad2:

Huh! Really! That's pretty interesting considering the time gap between the films.

They don't discard anything. I think there were examples of going back to Cinderella for inspiration, maybe it was Gus and Jack were somewhat reincarnated in the Rescuers...no notes, so I don't remember well.

:laughing: Love Jill's shirt, too.

It is pretty funny!

Interesting menu item though.

He kept saying "Gateau" and it wasn't until the end of the demo that I realized he wasn't making a "Ghetto". :laughing:

Hmmm... I'd probably find the techniques interesting as well. Might know some of them, but still.

If it wasn't so dang cold outside, I might have enjoyed it more. You would have been fine in just a T-shirt though.

Mitchell. :love::dogdance:pixiedust:

Mitchell... :love: :drinking: :lmao:

Loved the update! Wish Fran all the best and pixie dust!

Thanks! :goodvibes
 
Your make-up Valentine’s Day looked fabulous! Great picture of you all together :)

It was nice, I can't wait to do something like it again!

Poor little Berlioz! Hopefully soon he’ll be all better.

I sure hope so!

Sounds promising on the apartment. Can’t believe its already been 4 years in the new house. Time sure does fly.

I know, just last week was 4 years in the new house!

What a fun birthday weekend. Those club level yummies look A-MAY-ZING!!!

They were! We were in heaven!

Speaking of lemon macarons, that little stand in DTD have the BEST I’ve ever had. On our last night there mom and I each had a couple and keep comparing every other one we have to those. popcorn::

Next time you come, I'll have to introduce you to Reynaud's. It's a French pastry shop inside an upscale market in Long Beach. Their macarons are better than the Kayla's Cake cart in DTD and cheaper!
 
OK folks, you can blame @pkondz for this update. He's the one who wanted to see paint dry. Now mind you that things have probably changed quite a bit in three days since I took these photos.

I'm showing you the "Before" and "During" shots as we haven't reached "After" yet.

So here's a shot of the living room, just a few days before they started work on it.


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And here it was last Sunday.

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This was the kitchen.

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And on Sunday. Those boxes in the middle of the room are the cabinets that may have been installed in the last two days.

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These are the built in cabinets in the dining room, they were too scratched up to keep the wood finish so they're being painted.

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This was Fran's bedroom in High School. She designed the cabinet system and her bed fit right in the middle. They had to remove some of the cabinets when we put the door in that led to the other apartment (where Olga lived). Those cabinets were drying in the kitchen in one of the previous pictures. They'll be put back up and the door has been completely sealed now.

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This is the main bathroom off the hallway.

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The contractor added a shower to make the property more marketable to families and such.

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Back when we put the door in to combine apartments 1 & 2, we also added a washer/dryer so that we didn't have to use the common one with the other tenants. This will be a bonus for renting the place now.

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They put tile in there so it's much safer in case of a leak or other problem.

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And one more look from the hallway out the front door.

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Well since you asked I'm going to post them.

yay!

Oh no, we always bring in folding chairs and a card table, along with our cleaning supplies and such. Fran drags this process out so much that we end up doing this for almost a week, we end up ordering lunch most of the days we're there and need some place to chill out and break up the long days of perpetual cleaning.

It's that word "perpetual" that sticks in my craw.

It's nice to have friends in high places! :)

Yes it is.

Well, I still don't like the toilet cleaning part.

Not one of my favourite activities.

I guess so far. I need to go over there again and have a look. It's been three days now.

I couldn't stay away that long.
And I didn't when our house was being built.

Well we saw our doctor yesterday and she did some hocus pocus on us, so hopefully it's all better soon.

I hope so! :hug:

Yeah, then there's that too.....

Yeah... but worth it? yes.

Well they were being creative I guess.

Did you like it better? worse? ambivalent?

::yes:: This is why I like to stay there so much!

I can see that!

Anytime I have hot chocolate that is really really good, I usually end up paying for it later in the night.

Ah. Voice of experience.

I think it had a spicy component to it, like they added cayenne or something. I don't remember now, but I took one bite and was done.

Oh, okay. That'd do it for me too, then.

He kept saying "Gateau" and it wasn't until the end of the demo that I realized he wasn't making a "Ghetto". :laughing:

:laughing:
 
Berlioz has an appointment with the Super Vet next Saturday so we'll find out if the torture with the cat inhaler did him any good. Until then he seems OK except that now he has diarrhea.

Ew. When it rains, it pours.

Other than that, Fran is fighting off a nasty cough, most likely the result of being on a plane with someone with some kind of a bug two weeks ago. She has been miserable pretty much since we've been back from KC. I'm fighting off the same cough as well, but with not as severe symptoms.

Yuck. Hope you two feel better soon!

We arrived at the Grand Californian around 3PM and our room was ready. And we scored some serious pixie dust on this trip, we were upgraded to the concierge lounge and were able to get snacks and beverages there throughout the weekend.

Nice! That's a truckload of pixie dust.

We took a spin on Guardians of the Galaxy. Don’t remember what song we got.

I'm starting to think this is the only ride you go on at Disneyland anymore.

After scarfing them down, I went to sleep, but both Jenny and I would wake up in the middle of the night to regret drinking the hot chocolate.

:eek:

When we woke up that morning, we all wanted to go to visit some of the F&W booths, but they didn’t open until 11AM so first we went on Guardians.

Must be a day that ends in "y". :rotfl2:

It was a very interesting presentation and focused on the animated portion of Disney movies, we learned all sorts of things among them was that oftentimes animated characters of the same species are rarely reinvented, but based off a predecessor. One example was Nick Wilde from Zootopia who was loosely based off the fox in Robin Hood.

Interesting. I guess that makes sense. No sense re-inventing the wheel.

Following the animation presentation, we decided to take a ride on Space Mountain before our 4PM demo.

Hey, there's a different ride! Nice photo. :thumbsup2

OK folks, you can blame @pkondz for this update. He's the one who wanted to see paint dry.

@pkondz goes straight under the bus. Got it.

The contractor added a shower to make the property more marketable to families and such.

Smart move. A wise investment.

Back when we put the door in to combine apartments 1 & 2, we also added a washer/dryer so that we didn't have to use the common one with the other tenants. This will be a bonus for renting the place now.

Also smart. Looks like a pretty extreme makeover going on. Looking good so far!
 
It's that word "perpetual" that sticks in my craw.

Yeah, that's how I feel when she keeps pointing out what we still have to do to get it ready. I kinda liked it better when she didn't feel good enough to check the places out, or they were on the second floor and she couldn't get up there.

Not one of my favourite activities.

I still make my helpers do it. I don't touch feces.:snooty:

I couldn't stay away that long.
And I didn't when our house was being built.

I would like to get over there, but Fran demands a lot of assistance and I just don't have that much time and energy. Especially with our currently busy band schedule.

Yeah... but worth it? yes.

As long as you have a spare $1000 laying around.

Did you like it better? worse? ambivalent

Kind of ambivalent. I'll take my strawberries however they serve them. Even without chocolate.

I can see that

::yes:: I need to book next year for F&W.

Ah. Voice of experience.

Unfortunately. :sad2:

Oh, okay. That'd do it for me too

Yeah, I asked Fran and she didn't remember either.

:wave:

You're welcome!

:lmao:

Oh! Even changed the windows.

No they were always like that. You couldn't see the cross bars or mullions in the before picture because the blinds were covering them. The windows were covered with paper so that when they painted the mullions they didn't get paint on the glass.

Good call.

Thanks for all the photos/sneak peek. Looking forward to seeing the finished product. :)

Me too. I'm sure they have done a lot since I last saw it. I wish I had time today to go over there.
 
Yeah, that's how I feel when she keeps pointing out what we still have to do to get it ready. I kinda liked it better when she didn't feel good enough to check the places out, or they were on the second floor and she couldn't get up there.

Time to install some stairs outside the front door.


:rolleyes1

I still make my helpers do it. I don't touch feces.:snooty:

What about the litter boxes?

I would like to get over there, but Fran demands a lot of assistance and I just don't have that much time and energy. Especially with our currently busy band schedule.

I know. :hug:

Oh!!! Speaking of band... I did see (very briefly while quickly scrolling) that you did your march (accompanied by a certain flag bearer).
How did it go? And how did you feel afterwards??

As long as you have a spare $1000 laying around.

Oh, pffffttt... Who doesn't. $10.00? Probably got that in my pocket right now.



Whoops! Stupid decimal. Nevermind.

Kind of ambivalent. I'll take my strawberries however they serve them. Even without chocolate.

::yes::

No they were always like that. You couldn't see the cross bars or mullions in the before picture because the blinds were covering them. The windows were covered with paper so that when they painted the mullions they didn't get paint on the glass.

Oh! I was sure they were different. Okay, disregard previous statement.

Me too. I'm sure they have done a lot since I last saw it. I wish I had time today to go over there.

You'll get there! :)
 

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