I was raised in England till my early teens and I had to try to the pasties to see how authentic they were. They are small, sort of perogie sized only a tad larger. They were tasty enough, not exactly the kinda Nana makes, but good nonetheless. What I loved the most was the British breakfast platter, mainly for the bacon. It was great to have real bacon again. I was a little unimpressed with the crossiant though, as I like toast with my beans. I didn't try the black pudding that came with it, as I used to love it as a kid, until I found out what it exactly was and haven't touched it since.
And random, Englishrose47 but I am pretty sure we met a few years ago, in the smoking section at Pop outside of classic hall. You had your lime green MH on your lanyard. I remember your screen name and talking about being a Focker Watcher.