MamaJessie
DIS Veteran
- Joined
- Jan 3, 2010
Following along
Following cant wait!!!!!!!!
Just found this!
Congrats to you and how fun being a character attendant! Will look for you in April and July One of my friends' son is going down this spring for his 3rd DCP run, he was in maintenance the first 2 times and now he'll be in attractions and he's excited!
Joining in, you must be so excited to be at your happy place day in and out. I can't wait to hear about the food adventures.
So fun! Looking forward to following your journey. Your foodie bucket list has so many great things I haven’t tried yet. I’ll look for you in April!
Joining in! Will definitely keep my eye out for you in MK this summer!
Hey, I've actually been following along on your blog as well. I usually don't venture too far from the Disboards. I know you're super busy, but I can't wait to read more about your experience and how things are going!
Joining in
I'm also joining in. I can't wait to hear about all of your culinary adventures.
Following... Cannot wait!!
Hello..
Following you.. so excited for you also.. I did the college program back in 2007, best time of my life.., my niece is also down there.. she left the same day you did.. she will be there until August.. I believe she is working at the new BBQ place in Epcot.
Yay!!!
Joining in! My favorite thing to do is eat dinner and read dining reports.
One of my daughters close friends just left for the college program. I can't remember what she is doing.
Following along
Following along!
Truth time- never been to Choza. But dang it if I'm not putting it at the top of my Epcot list for our next visit! That looks incredible.This is a tricolor (I promise) frozen margarita with lime, mango, and strawberry flavors. It basically combines all three frozen margarita flavors into one big, beautiful drink.
Wow what an amazing Epcot night.I went on the Gran Fiesta boat tour, had a FP+ for Frozen Ever After, and met Anna & Elsa before deciding it was probably time to head back to the resort before I crashed from exhaustion
How does it compare to school bread? Every time I'm in Norway I see the troll horn and think about getting it but school bread wins out again and again.Very fresh, very tasty.
Everyone on the Spring/Spring Advantage 2020 DCP was sent home surrounding COVID-19 health concerns about two weeks ago. It stinks, but it happened and I'm home now.
As far as the margs I've only gotten the Avocado and I love it so much I just can't order anything different lol. I do like those nachos- I like ALL nachos- but there are definitely better ones to be had around the World.Nachos - La Cantina de San Angel ($13.50)
And here I usually stick to school bread but that sounds good!REALLY delicious stuff happening here. A soft pastry shell covered in those crunchy sugar crystals and filled with citrusy cream. SO, so good!!! This quickly became a World Showcase favorite of mine. Very fresh, very tasty.
That's funny ..cause that is her name, was she from massachusetts?Thank you so much!! It's so crazy you say that-- my roommate Rachel on the Program was also working QSFB at the American Adventure!