Chelley00
DIS Veteran
- Joined
- Aug 21, 2005
DH and I returned from our first ever, long-awaited kid free trip to the World June 17-24. We were on the dining plan and used every credit, including snacks, and made use of the included cocktails. We made it a point to try to eat and restaurants we had never been to before.
And came home in desperate need of the gym and a diet plan
This was a trip canceled twice before: The first time 5 days before we left because our youngest son was very ill and in the testing phases of some pretty scary stuff. Luckily all turned out well, the chronic condition is well controlled with medication, diet and some retraining of his gastrointestinal system. The second time we canceled because my mom was diagnosed with ovarian cancer 2 months before our trip and her first chemo was scheduled the day we were supposed to leave. We apparently don't have luck scheduling April trips!
Both of our younger kids signed up to go on a mission trip in June leaving DH and I to plan our trip home finally. I wasn't cracked about going in June because of the heat and crowds, but it was actually a lovely trip and not as bad as we expected it to be.
I have allergies to wheat, peanut, egg and tomato (hence the crazy title) and Disney is one place I feel comfortable eating and boy do they treat me well! I know how valuable allergy friendly reviews are (but I have lots of non allergy food porn too!) So, here are the fabulous, the good and unfortunately, a downright scary review of our time at Disney!
Day 1
Cookes of Dublin/Erin McKenna
Ale and Compass
Day 2
Katsura Grill
Trattoria al Forno
Day 3
Casey's
Narcoossees
Day 4
Market at Ale and Compass
Sanaa
Day 5
Cosmic Rays
Kona Cafe
Day 6
La Cantina de San Angel
Cape May
Day 7
Market at Ale and Compass
And came home in desperate need of the gym and a diet plan
This was a trip canceled twice before: The first time 5 days before we left because our youngest son was very ill and in the testing phases of some pretty scary stuff. Luckily all turned out well, the chronic condition is well controlled with medication, diet and some retraining of his gastrointestinal system. The second time we canceled because my mom was diagnosed with ovarian cancer 2 months before our trip and her first chemo was scheduled the day we were supposed to leave. We apparently don't have luck scheduling April trips!
Both of our younger kids signed up to go on a mission trip in June leaving DH and I to plan our trip home finally. I wasn't cracked about going in June because of the heat and crowds, but it was actually a lovely trip and not as bad as we expected it to be.
I have allergies to wheat, peanut, egg and tomato (hence the crazy title) and Disney is one place I feel comfortable eating and boy do they treat me well! I know how valuable allergy friendly reviews are (but I have lots of non allergy food porn too!) So, here are the fabulous, the good and unfortunately, a downright scary review of our time at Disney!
Day 1
Cookes of Dublin/Erin McKenna
Ale and Compass
Day 2
Katsura Grill
Trattoria al Forno
Day 3
Casey's
Narcoossees
Day 4
Market at Ale and Compass
Sanaa
Day 5
Cosmic Rays
Kona Cafe
Day 6
La Cantina de San Angel
Cape May
Day 7
Market at Ale and Compass
Last edited: