ariane37
Dis veteran
- Joined
- Sep 25, 2012
We were, thanks! I have to get that review up soonI hope you guys were able to recoup the evening! And at least you guys could grab a nice drink down at Geyeseur point!
I believe Forest Gump was the first to quote the nameI'm going to forever refer to these as Steve Shrimp!
Yes! Well and thisYou sure are raising him right! And aren't we all there only for the food
I heard that somewhere................is that in May? I should know this, shouldn't I?Yum this looks and sounds delicious!!!!! Its been 2 years since we've been to F&G but think we'll end up doing it next year because Jason wants to do the Star Wars half marathon again.
Oh PLEASE tell me some names, I'm sure their fabulous!Jason's taking to brewing his own beer lately but thankfully has been sticking to just normal beer flavors. Though I think he likes making them just so we can name them
It was rough, let me tell you. But we did it. I'm writing a book about it.Thank goodness. I was really worried you wouldn't be able to make it into the theater otherwise.
Seriously! Nobody cares except about food! But in my situation nobody voices their opinion the first 10x I ask; they start telling me where they want to eat about 30 days before we leave up until 4 days before, and then get mad when we aren't booked there already. Yup, happens every time. In fact we went out to dinner tonight and I asked again, and got from the boys" make sure it's places we like" plus Narcoossee's from Chris. Oh and he also asked if we're staying at CCV again and was not happy when I said SSR. So he told me I need to keep watching for CCV to open up But you know, he doesn't care about anything but the food anyway!You have raised him well. I feel like this is the constant conversation in my house...
me: "what is everyone's must-do? What fastpasses do you want me to get us?"
R: "babe you know I don't care. Except maybe I want to try that churro sandwich. And it would be cool if we got back to geyser point"
Mom: "MORIMOTO"
Me:
CAN YOU PLEASE EMAIL EVERYONE THAT WORKS FOR DISNEY WITH THIS IDEA???? This is pure genius Melinda, pure genius and I will love you forever if this happensWhat I can't figure out is why they can't put in a year-round QS in like the Odyssey or Wonders of Life pavilion or something and call it "best of the fest" where you could get the delicious festival stuff all the time. They could even rotate the dishes offered so that they still keep some of the cache of "you can't get this all the time"
YOU IS RIGHT!!! If they touch it, it better be at least as good if not better and still pink!!!
I just wish they were secretly paying me to promote it! That would be awesome if they add it to F&W, I'll be on the lookout for it since we'll be down there in Sept.I giggle a little every time I see the sugar cane shrimp in your reviews. It's like subliminal messaging, though, because I'm hoping they serve this at Food and Wine this year. I told my husband about it, and he's pretty interested. You're great for marketing!