PrincessTigerLily
DIS Veteran
- Joined
- Feb 12, 2006
We went apple picking for the first time yesterday, so much fun! DH had to work today (a 14 hour shift 
) and I promised him something yummy for when he returns home. Then I started looking up recipes on the internet, and there are so many I am overwhelmed!!
Anyone have some great apple recipes??
Thank you!
) and I promised him something yummy for when he returns home. Then I started looking up recipes on the internet, and there are so many I am overwhelmed!!Anyone have some great apple recipes??
Thank you!
If I have some windfally/bit manky ones I cut out the worst bits (but don't peel or core) roughly chop and make apple jelly. Herb jelly is just apple jelly with herbs, and little jars of this make great Chritmas gifts for teachers etc. - rosemary for lamb, sage for pork, thyme for chicken.
I peel, cut & slice some apples, however many I have or feel like doing. Then add the brown sugar, add more if it doesn't look like enough. Add a little cinnamon, more if needed. Start with a smaller amount and add more if needed. Make some cinnamon sugar. One thing you will need, that you might not have on hand is a roll of refrigerated sugar cookie dough (Pillsbury or a cheaper version, whatever). You can make as much or as little as you feel like making. It is delicious!
Pour in pie plate, lined muffin cups, or other pan. Cut sugar cookie dough into slices. Top apples with cookie dough. Mix cinnamon and white sugar (make cinnamon sugar). Sprinkle cookie dough with cinnamon sugar. Bake in a 350 degree oven for about 20 minutes or until done.
Make as much, or as little as you like.
