FoundMyPrince
DIS Veteran
- Joined
- May 17, 2007
I'm looking for a recipe for a white cream sauce. I'm making manicotti and will put a red sauce over the manicotti - and I'd like to put a little of a white, cream sauce, on top of the red (like it's served at many restaurants). I cannot find a recipe for what I'm searching for - maybe b/c I don't know what else to call it other than a cream sauce!
Help - please!
Help - please!