EPCOT*
*Please note this was over three days of eating in Epcot, not just one. We're good, but not that good.
San Angel
Second visit to San Angel for us and we've found the food to be better than advertised. We shared the
puerco con salsa verde with rice and crispy fried onions. The pork was well roasted and very tender, salsa was flavorful and the portion was HUGE. I shared it with my sister and husband and there was still some leftover. We also shared the
queso fundido (do you like cholesterol? if so this is your dish!) and the
chicken tostadas. All of it was well prepared. I also had to get the
La Cava Margarita which tastes better at La Cava but still got the job done.
Sunshine Seasons
Mobile order here was a breeze, the amazingness of MO cannot be overstated. After a long morning of travel we were starving so I went with
Oak Grilled Salmon served with Cheese Grits and Andouille Corn Succotash, kid had an Uncrustable meal, and husband had the
Oak Grilled rotisserie chicken with black beans & yellow rice. My salmon was surprisingly decent. Well cooked, super creamy grits, and the andouille in the succotash gave it a ton of flavor. Would definitely order again. Husband's chicken was tender and the sides were excellent as well. We also shared the
Melting snowman cake. So cute, so not delicious. Most of this baby wound up in the trash.
Holiday Sweets & Treat
M.I.A. Beer Company Coquito Beer, Doral, FL: Our first drink of vacation! Really good, flavors of eggnog and coconut. Would drink again.
Citrus blossom
81Bay Brewing Co. Cinnamon Cranberry Orange Wheat Ale, Tampa, FL: This was our fave last year when it was at the America booth with it's strong flavors of cinnamon and orange, but it wasn't quite the same this year. Hope it's around again for redemption later this year.
Yukon Holiday Kitchen
Beef Bourguignon with Crushed Potatoes: The cheap wine used to cook this overpowered everything and has a very unpleasant taste going on. Such a bummer. Potatoes were good but were more of a potato puree than crushed potatoes. Very little beef as well. You're better than this Canada!
81Bay Brewing Co. Maple Cinnamon Coffee Beer, Tampa, FL: They were out of this and had replaced it with a no name given maple and peach beer. It made no sense, and it tasted like it. Apricot and maple just aren't a thing. You're better than this Canada!
Le Marche De Noel Holiday Kitchen
Bûche de Noël au Caramel: Christmas Log with Chocolate Cake and Dark Chocolate Caramel Ganache: One of the better sweets at the booths which, to us anyway, aren't really ever reliable for good sweets. There was a touch of bitter from the dark chocolate with made the whole thing not as sweet, and the caramel had some texture which was nice.
L’Chaim! Holiday Kitchen
Shmaltz Brewing Company Hanukkah Beer: Golden Jelly Doughnut Pastry Ale, Clifton Park, NY: This beer blew our minds! It had the yeast, the jelly, the fried donut flavors. Be on the lookout for this one near you and if you see it DM me for a beer swap please
Potato Latkes: These latkes on the other hand, major miss. Must skip. Don't do.
American Holiday Table
Slow-roasted Turkey with Stuffing, Mashed Potatoes, Green Beans, and Cranberry Sauce: They nailed all the favors of Thanksgiving in this. I was weirdly impressed. Worth a try.
Chocolate Crinkle Cookie: fudgey and delicious. One of the better festival cookie offerings.
Bell’s Bright White Ale, Comstock, MI: Bell's is a fave of ours and this beer was great. Light and bright just like the same says. Perfect foil to the stout and porter options.
Playalinda Brewing Co. Peppermint Chocolate Stout, Titusville, FL: order this to drink alongside the crinkle cookie and drift into overweight holiday bliss.
Shipyard Eggnog White Porter, Clearwater, FL: Not our fave. Eggnog was just too overpowering and artificial.
Bavaria Holiday Kitchen
Cheese Fondue in a Bread Bowl with Steamed Baby Vegetables and Marble Potatoes: I was SO excited to finally try this! The fondue flavor itself is pretty spot on with bold cheese happening but the texture was a bit watery. Also the bread bowl was actually a ciabatta bun that was sliced in half as if for a sandwich, but had a square punched out of the top bun and the cheese poured into the square. Because of this the cheese ran everywhere and soaked into the bun vs. being dip-able in a bread bowl. I kind of couldn't believe they thought that was okay, but it was still tasty and the vegetables were cooked spot on.
Linzer cookie: best cookie of the bunch IMO. Jammy, sugary, classic.
Norway beer cart
White ale: A must do for us many times over. Think of it as a sophisticated Blue Moon where you don't need an orange wedge.
Karamell-Küche
Gingerbread Salted Caramel Buttercream Cookie Sandwich: The hype around this cookie is REAL. Still mad we only bought one, but that one lasted us two days thanks to it's size. It's so soft and balanced and every bite is perfect. Again, where sweets are typically a letdown at WDW, this one will restore your faith in humanity.
UK pub beer
Did you really even go to Epcot if you didn't have a beer from the Pub? We shared the
Golden Imperial Pint which is Half Harp and Half Bass Ale.
Starbucks
While the other parks have lines around the corner that take an hour for Starbucks, our three days at Epcot we never saw more than a handful of people. I tried to order an iced coconutmilk latte but received an iced mocha instead. I tried to drink it but, gross. This joined the melted snowman somewhere in the trash depths of WDW.
Joy of Tea
Pork & Vegetable egg rolls: A must for our son. Typical food court quality.
Germany beer cart
Schofferhofer Grapefruit Hefeweizen: I keep trying to like this and it just keeps on being too sweet. But for the low ABV it's a nice break from heavier beers.
Popcorn bucket
No explanation needed although the $2 maple popcorn refill in Canada has to be one of the best deals going.
Next up: Everything we ate at MAGIC KINGDOM