mickeyfan0805
DIS Veteran
- Joined
- Nov 12, 2007
DW gave me a 22" Blackstone for the camper as a Christmas present. I know a number of you are 'seasoned' pros with these. So, I'm wondering, what do you like to make? Any ideas or recipes to share?
DW gave me a 22" Blackstone for the camper as a Christmas present. I know a number of you are 'seasoned' pros with these. So, I'm wondering, what do you like to make? Any ideas or recipes to share?
Got mine just before October trip to FW. Love it. I use it at house when not camping.
So far its been mainly burgers and sausage cooked on it.
I did run across this:
https://blackstoneproducts.com/blogs/recipes
I got a 22" Blackstone BECAUSE it had two burners and I could cook different things at different rates. One thing I want to try this spring at Gulf State Park is baking with the griddle. I found a biscuit video to cook on one side/burner and do eggs/bacon/hash on the other side.
Having trouble posting the YT link at the moment but I think I will make that camping trip a Blackstone experimentation trip.
ED
I got a 22" Blackstone BECAUSE it had two burners and I could cook different things at different rates. One thing I want to try this spring at Gulf State Park is baking with the griddle. I found a biscuit video to cook on one side/burner and do eggs/bacon/hash on the other side.
Having trouble posting the YT link at the moment but I think I will make that camping trip a Blackstone experimentation trip.
ED
We have made biscuits on the Blackstone. I use Big Grands flaky biscuits and pull the biscuits apart into 2 thinner biscuits and put them directly on the griddle. If you are cooking bacon on the griddle, use a little of the bacon grease on the biscuits. Being thinner allows the biscuits to cook / bake / fry completely through. Cuts your cooking time in half also.I found a biscuit video to cook on one side/burner and do eggs/bacon/hash on the other side.
I'm not that good at grilling. I'll buy whatever you need LOLWe have made biscuits on the Blackstone.