slo’s MONDAY 5/20 poll - Triscuit Crackers

[Jsharp13]

Triscuit used to make a rice cracker, or rice blend or something (maybe a couple years ago?). I liked those too but I think they are no longer making them.

 

[Moliphino]

I don't like the texture. We usually use various types of Town House crackers (original for sliced cheese, dipping thins for dips and spreadable cheese, pita for hummus).

 

[EvilChameleon]

I love these, especially the triangular ones that are a bit softer and thus easier to eat.

 

[AppleDumpling]

I like them a lot. Ate them as a kid too. These days I don’t eat crackers often, but they are one of the healthiest choices. I like the original, with or without cheese. Also sometimes have the thins (triangles), which are very tasty and a good alternative to potato or other chips.

 

[lucas]

I rarely eat them for some reason. But, when I do, I only eat the minis. Then, when I do eat them, I always wonder why I don't eat them more often!

 

[ronandannette]

I love these, especially the triangular ones that are a bit softer and thus easier to eat.

Yes, I like the "thins" best. They are the triangular shaped ones and I most often get the Parmesan Garlic.

 

[1420Elexismc]

I love the balsamic ones with a baked brie covered in fig jam...it's my "fancy" treat lol

 

[Dan Murphy]

I like them enough if Marie has a box in the house every so often. Or if served at a party or similar. I don't go out of my way for them though.

 

[Micca]

I like them a lot, but don't eat them regularly. We're cheese fans, the triscuits pair nicely with a soft white cheese.

 

[pinkxray]

I enjoy original triscuits. Have never tried a flavored one. I just recently tried the thin triangle one which was good too. I do find them a little dry so I prefer them with hummus or cheese. I don’t buy them often because I don’t need to be eating crackers and cheese very often.

 

[fla4fun]

I can tolerate Triscuits if I have to, but I don’t seek them out. I find the texture off putting. I much prefer Wheat Thins crackers (plain or with cheese).

 

[Giraffe_Zen]

Didn't like them 20 years ago when I tried them and still don't. I have compared them to what it would be like eating sawdust. Gag.
I'll stick to wheat thins.

 

[easyas123]

We like them - especially the lime/cilantro flavored ones! Sometimes we have a meal of carmelized onions, sharp cheddar, leftover venison tenderloin or pork on them-

 

[fly girl]

I love Triscuits!

I think for 15 years I never ate a real tuna/chicken salad sandwich on bread. It was tuna/chicken salad on Triscuits. The low fat are my favorite as they are crispier.

 

[The Mayor]

I eat them if they’re the only cracker available at functions but I’m not a big fan. They remind me too much of the shredded wheat cereal!

 

[Babs Johnson]

Just OK. I probably haven’t bought them in over 20 years, but if they’re served at a party or somewhere I might take a few.

 

[LuvOrlando]

Cant have them these days but the salt and pepper were wonderful and very filling

 

[mumto3girls]

I like them well enough. We’ve had the original, the black pepper and the rosemary. Now I want to try the thins.

 

[Kathryn Merteuil]

I get them regularly, I like them!

 

[amcnj]

I at least used to like them. Not necessarily my favorite cracker, but I ate them. I haven’t had one in a long time and so many products have been reformulated so I can’t say what I would think of one now.