kimmar067
TAGS?? It's all about the 'likes' now!
- Joined
- Mar 7, 2001
.....can you keep a secret? I didn't make my thighs in the crock pot either....We didn't end up having that after all!
.....can you keep a secret? I didn't make my thighs in the crock pot either....We didn't end up having that after all!
Dinner tonight is grilled sausage, onions, and peppers.
.....can you keep a secret? I didn't make my thighs in the crock pot either....
.....I forgot to thaw them out, so I quick-fire thawed them in the microwave, sauteed them with salt, pepper, and garlic powder, and simmered them [for 70 minutes] with 5 chopped up garlic cloves and fresh rosemary sprigs. I bought a small package of Campari tomatoes, cut them into quarters, and added them to the chicken and squeezed lemon juice (from a large lemon) over the entire thing. I made a slurry of cornstarch and water and added that to the pan to thicken the gravy/juices and simmered for an additional 10-15 minutes. I served it with mashed potatoes.
...actually, I do.That sounds good! I have a similar dish on the rotation for the next week.
That sounds tasty! Do you just come up with these things on the fly? ....
...huh?Last night for dinner was Black Bean Chilaquiles
and tonight for dinner is pizza (it is Friday)
that. sounds. tasty.Chilaquiles from the Nahuatl word chīlāquilitl is a traditional Mexican dish. Typically, corn tortillas cut in quarters and lightly fried are the basis of the dish
Last night for dinner was tacos
and tonight is Broccoli and Pork Chops.
Come on over, I will make sure there is one for you too.