What is your opinion on the United Kingdom?

[prairie_girl]

You mean you prefer eating leather to wearing it.

I don’t want it like leather, I just don’t want to see any pink.

And, looks like I did trigger someone lol

 

[DLgal]

Keeled over with pearls firmly clutched...consider me triggered. Nicely played. Is anybody keeping score on these threads?

I have a real issue with room temperature drinks. I like them COLD or HOT, no in between. I like to sip champagne slowly, but it warms up way too fast for my liking. I keep frozen raspberries and strawberries on hand and usually use a couple of those in the champagne at home, but when I'm away from home, ice cubes it is!

 

[prairie_girl]

Keeled over with pearls firmly clutched...consider me triggered. Nicely played. Is anybody keeping score on these threads?

If so, I get a point for triggering someone lol

 

[starvenger]

I don’t want it like leather, I just don’t want to see any pink.

Probably as good a time as any to ask what cut works best for well done? I was thinking Ribeye or a marinated steak? Or maybe any cut but use the reverse sear method?

 

[MrBellatrixLestrange]

I don’t want it like leather, I just don’t want to see any pink.

And, looks like I did trigger someone lol

Not triggered I've just never understood why people that don't like the taste of steak would pay to get one and then have all the flavor cooked out of it. A hamburger is cheaper.

 

[RUDisney]

Probably as good a time as any to ask what cut works best for well done? I was thinking Ribeye or a marinated steak? Or maybe any cut but use the reverse sear method?

None of them.

 

[starvenger]

None of them.

LOL.

Not helpful though. I'm genuinely curious about this.

 

[RUDisney]

LOL.

Not helpful though. I'm genuinely curious about this.

My mother always marinated sirloin steaks before she overcooked them.

Now, she doesn't make steak at all unless her kids/grands come over. We cook them ourselves (at least one of us who knows not to overcook them) and she buys better quality steaks for us. She eats chicken.

 

[DLgal]

LOL.

Not helpful though. I'm genuinely curious about this.

To answer your question, marinated flank or skirt steak holds up well to being overcooked.

I overcooked some filet mignon last week by accident and I wanted to cry.

 

[starvenger]

To answer your question, marinated flank or skirt steak holds up well to being overcooked.

I overcooked some filet mignon last week by accident and I wanted to cry.

I'm terrible at cooking filets so I can sympathize. My wife has the touch there.

 

[DLgal]

I'm terrible at cooking filets so I can sympathize. My wife has the touch there.

Turns out my probe thermometer needed new batteries. I was so angry.

 

[disykat]

I consider it a treat to have an occasional casserole made with "cream of whatever" soup.

 

[Cannot_Wait_4Disney]

Probably as good a time as any to ask what cut works best for well done? I was thinking Ribeye or a marinated steak? Or maybe any cut but use the reverse sear method?

The best steak for well done is a rib eye. It has great flavor and its fat content keeps it flavorful and juicy. I would suggest it over any other steak for those that like them well done.

 

[reecejackox]

Walk or bus mostly.

 

[lynxstch]

walked to the bus stop on our street,,bussed to and from school, walked home from bus stop. That was rain , shine , snow, sleet, etc

 

[Meriweather]

walked always. We didn't live far enough for any buses, some walks were long

 

[Colleen27]

I came up when our school funding model was in flux and there were no buses due to budget cuts. So I either walked or caught a ride with friends.

 

[mjkacmom]

Walked, my kids walked to elementary but got rides to JH/HS mostly even though just a mile away.

 

[reecejackox]

My uncle was once the major

 

[BlueStarryHat]

Elementary school we walked, as it was only four blocks from home and there were crossing guards on every corner. High School, I had to take public transportation-bus and subway.