Great thread. I hate reading about the virus and this was a fabulous alternative.
Second, a memory I’ve been dying to add to a thread. As a kid, my mom always cut packs of bacon in half, so we had bacon that was 4 inches, give or take. I had no idea she did it, though, so I just thought that’s how bacon came. In the early 90s, we stayed at the the Grand Floridian, and ate a buffet breakfast. They had bacon that was the full length! It was 2-3 times the length we got at home, and I honestly thought it was just Disney Magic at a fabulous hotel. I remember my mom laughing as I exclaimed surprise over the bacon.
Sometimes, it really is the little things!